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Ramen made with grain from brewing beer with Blackbeard Sauce
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Ramen made with grain from brewing beer with Blackbeard Sauce

Reference -RRRTD002PB

Pasta made from eco-responsible and nutritious vegetarian grains without additives. To be enjoyed as pasta plate or as a base for a ramen dish. Individual packaging with its Blackbeard sauce

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Including eco-participation:2.00€
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The Upcycling is also on our plates, we present to you the first noodles that recycle grain from brewing beer.Malted barley grains ground into flour then sublimated into a new kind of ramen. A real nutritious ingredient revealed by recycling into pasta and flour for healthy and sustainable food with high nutritional potential, resolutely healthy, ecofriendly and unique.


Individual package with its sauce Blackbeard : soy sauce, toasted sesame oil, sesame seeds, nori seaweed.



Informations complémentaires
  • Poids 110g
  • Cuisson 4'min30

Valeurs nutritionnelles Par portion de 110g

Energie 289 kcal – Protéines complètes 14,5g – Fibres 19,9g – Glucides 38,7g – dont sucres 7,8 g – Matières grasses 4,2 g – dont acides gras saturés 0,6 g – Sel 1,5g.
Ingrédients nouilles
Farine de drêches intégrale* (issue de l’orge, avoine et/ou blé), farine de blé ancien T80*, farine de fève*, psyllium*, farine de riz*.
Ingrédients vinaigrette et condiments
sauce soja*(65%), graines de sésame*, algues nori* (10%), vinaigre de riz*, mirin*, huile de sésame toastée* (1%).
Produit contenant : gluten, soja, sésame
Fabriqué dans un atelier qui utilise : arachide 


Our partner


It is in the suburbs of Paris that Sabrina, the founder of Ramen tes drèches, has settled down. Sabrina discovers brewery spent grains, their many nutrients as surprising as the volumes generated. She has the feeling of a form of waste but also of an opportunity for the human being. It took more than a year and a half of research for this wild noodle to finally let itself be tamed. The key is tasty and unique noodles. As for the environmental impact, it is no longer to be demonstrated, a pint = a nest of noodles = 1 meal, and with all these spent grains reused, hectares of agricultural land are preserved.



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