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News

what to do with stale bread?
The survey: what to do with stale bread?
You haven't even stepped through the door of the bakery, when the tasty smell of freshly baked bread makes your nostrils tingle. You ask the salesman: "3 baguettes please" thinking that these will be enough for your family meal. But here it is, 1 baguette is left on your hands and you have no way to keep it fresh. Read more
How to consume differently?
Deconsumption, how to consume differently?
In a world where over-consumption is an integral part of our lives, some people are taking the opposite path: collaborative consumption, local consumption, organic or/and bulk products, short circuits... Concerned about their health and the future of the planet, more and more French people are turning to a more responsible way of consumption. Is consuming differently an inevitable choice? Read more
Hand holding a phone
Responsible consumption: The 3 applications to adopt
New actors of responsible consumption are born every year. The sustainable areas taken by storm are multiplying and new technologies are not spared. Among them is the mobile application. Easy to access, mobile applications can become a real daily tool for more responsible and ethical consumption. Read more
Burkina Faso, the second life of the dead trees
Burkina Faso, the second life of the dead trees
Originally from Gourmantché (Burkina Faso) and France, our artisans Soumaïla and Marie preserve and value the environment by giving a second life to dead wood. Read more
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